Friday, March 29, 2013

Farberware Traditions 6-Inch Santoku with Exposed Handle: Home & Kitchen

Home & Kitchen
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Farberware Traditions 6-Inch Santoku with Exposed Handle
Mar 29th 2013, 10:53

Farberware Traditions 6-Inch Santoku with Exposed Handle Category: Home & Kitchen
Vendor: Fine edge hollow ground heavy gauge blade Triple Riveted Handles Comfortable handle Hand washing recommended
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Product Description : Commonly used to prepare ingredients for Asian food dishes, this knife combines the features of a chef's knife and cleaver. The Santoku has a wider blade than a chef's knife and is thinner in thickness, shorter in length, and curves up very gradually at the end providing a straighter cutting edge.

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